Wewalka - Company

Company


Largest family owned, global producer of fresh dough

 


 

PHILOSOPHY

We are a family-operated business with a unique, bakery heritage. We love baking and work passionately to elevate in-home baking experiences for your customers. We build on our traditional master baking heritage to create delicious products that are easy to use and sure to succeed, and we aim to provide authentic, bakery-style dough that your customers will love.

 
 

SUSTAINABILITY

“WE – MY FAMILY AND I – AS WELL AS ALL STAFF AT OUR COMPANY SHOW RESPECT AND CONSIDERATION FOR EACH OTHER AND FOR THE RESOURCES AVAILABLE TO US.” - Anton Gsellmann

  • We use high-quality raw materials to manufacture our products and have provided all paper packaging based on FSC® (Forest Stewardship Council®) since 2013, which enables us to fully demonstrate that all used cardboard boxes come from sustainable forestry.
  • We only use green energy and by producing our own energy with our photovoltaic plant, we have saved an additional 46.7 tons of CO2 since 2013.
  • We use alternatives to palm oil whenever possible and have partnered with the WWF Austria since 2015 to commit to constantly improving the palm oil purchasing policy. We were also certified RSPO (Roundtable on Sustainable Palm Oil) in 2012.
  • By buying UTZ certified cocoa, WEWALKA supports sustainable cocoa farming. UTZ certified farmers have been trained to implement better farming practices, with respect for people and planet. UTZ is a program and label for sustainable farming worldwide.
Wewalka - Sustainability - WWF
 
Wewalka - Sustainability - FSC
4-0216-11-100-00
Wewalka - Sustainability - UTZ Certified